Thursday, September 5, 2013

Researching


Well hello there!

So lets get this going. It's time for hella charcuterie and meat education! This is meant to be an educational blog with the primary focus being on charcuterie. Cured, cooked, fermented, pickled, roasted, poached and loved. Whaddya say people? Want some good meat? Do you come from a place in the world that has something unique and meaty? Would you propose it for the ark of taste? Where shall we begin?